Pukúu Cultural Community Services has partnered with the Fernandeño Tataviam Band of Mission Indians (FTBMI) to build a traditional Tataviam village at Coaynga, which translates to the “place of the food”, in present-day Piru.

The village, hosted by Rancho Camulos Museum, and sponsored by FivePoint and Santa Clarita Valley Television, includes a kiic (dwelling place), ramada for traditional storytelling, a traditional sweat, and an assortment of native plants.

The event will take place Saturday, August 25, from 9:00 a.m. – 12:00 p.m. at Rancho Camulos Museum, located at, 5164 E Telegraph Rd, Piru, 93040.

Recommended items to bring:
Water & snacks
Allergy medication
Sun protection
Gardening gloves
Gardening tools (optional)
Corny jokes

Directions:
Once you arrive at Rancho Camulos Museum, enter through the red gates and onto the dirt road. Please drive slow.
Keep right. Please be mindful of museum visitors and docents. The road is narrow and will lead you to the southwest corner of the Rancho Camulos Museum property. To your right, you will see the orange orchard. Straight ahead, you will see the Santa Clara riverbed. Park on the dirt area once you see the village on your left-hand side.

For more information, email administration@tataviam-nsn.us.