Local business owners interested in resources College of the Canyons has to offer businesses will have an opportunity to get a taste at the Santa Clarita Valley Chamber of Commerce’s April Business After Hours mixer on Wednesday from 5:30 p.m. to 7:30 p.m.
This month, COC’s Institute for Culinary Education will serve up the chamber’s premier networking event on the college’s Valencia campus, at 26455 Rockwell Canyon Road, Santa Clarita 91355.
“This is an exciting and fun opportunity to not only get an insider’s look at the college’s amazing culinary institute, but also to learn about the college’s customized workforce training programs while mixing and mingling with our community’s business leaders,” said Troy Hooper, 2018 chairman of the SCV Chamber. “The college is an incredible resource for our businesses and the workforce, and we’re excited to host the April Business After Hours on campus.”
Mixer guests will have an opportunity to learn about the COC’s Employee Training Institute, which offers training programs including:
• Leadership and Management
• Continuous Improvement
• Computer Technology
• Manufacturing
• Advanced Technology, and more.
College of the Canyons brings quality education to companies through its Non-Credit Program, which offers a variety of tuition-free courses that can be taught at the company’s location.
Also available will be information on apprenticeship programs through the COC Strong Workforce Apprenticeship Group.
Admission to the mixer is $15 for chamber members and $25 for non-members, and attendees must register online at www.scvchamber.com. Additional information is available by calling Karen Moreno Scott at 661-702-6977, ext. 2004.
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